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Château Valandraud 2017
Parker : 93-95 / 100
J. Robinson : 17 / 20
J. Robinson : 17 / 20
Wine Advocate-Parker :
The deep garnet-purple colored 2017 Valandraud gives up crushed blackcurrants, chocolate-covered cherries and espresso on the nose with hints of licorice, tar and smoked meats. The palate is medium-bodied with a solid frame of ripe, sweet tannins and just enough freshness to contain the bombastic fruit, finishing long and berry-laced.
The deep garnet-purple colored 2017 Valandraud gives up crushed blackcurrants, chocolate-covered cherries and espresso on the nose with hints of licorice, tar and smoked meats. The palate is medium-bodied with a solid frame of ripe, sweet tannins and just enough freshness to contain the bombastic fruit, finishing long and berry-laced.
BordeauxSaint-Emilion
- Alkohol
- 15
- Traubensorten
- Merlot/Cabernet Franc/Cabernet Sauvignon/Malbec/Carménère
- Süssweine
- Nein
- J. Robinson
- 17
- J. Suckling
- 96
- Vinous - A. Galloni
- 98
- Wine Spectator
- 96
- Herkunftsland
- Frankreich
- Herkunftszertifikat
- AOC
- Lage
- Libournais
- Region
- Bordeaux
- Appellation
- Saint-Emilion
- Farbe
- Rot
- Produzent
- Château Valandraud
- Klassifikation
- 1er grand cru classé "B"
- Parker
- 93-95
- Allergene
- Enthält Sulfite
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